Information on energy efficiency and sustainability
Responsible and energy-saving
Central points of our energy concept
For the operation of a Christmas Garden on one event day, an average of approx. 1,330 kilowatt hours (kWh) are consumed in a national comparison, per visitor this is an average of 0.56 kWh. The energy consumption for the lighting installations is therefore roughly equivalent to the amount of electricity needed to start up a standard coffee filter machine (1,000 W, operation approx. 20 to 30 minutes) or to iron for 19 minutes.
From the catering partners to the wood suppliers for the fire bowls to the means of transport for the employees - a large part of all energy-relevant aspects could be optimized in terms of sustainability. This includes transportation with e-golfcars or cargo bikes, the use of mulled wine dispensers with continuous flow heaters, the largely compostable packaging of the food, or the deposit system for glasses and cups with an on-site dishwashing service. The electricity used is predominantly obtained as green electricity from sustainable energy sources and the use of generators is dispensed with.